Our best selling holiday gift!
We have temporarily sold out of our Traditional Cinnamon Walnut Coffee Cake. We still have many other delicious, best-selling coffee cakes as well as festive holiday cakes available now. We will be able to offer the Traditional Cinnamon Walnut Coffee Cake again on Dec 21st, so please check back for those.
This is the cake that started the My Grandma's of New England coffee cake tradition. It is a double-layered cake made from fresh farm eggs, sour cream and pure Bourbon Vanilla with a cinnamon streusel and whole walnuts.
This one-pound twelve-ounce coffee cake serves approximately 10 Ė 12 and can be frozen up to four months. This traditional sour cream coffee cake is delicious served with fresh fruit and vanilla ice cream or rich vanilla custard. For recipes see Vanilla Ice Cream Recipe and Vanilla Custard Recipe. Kosher Certified and contains no trans-fats, artificial flavoring, artificial coloring or preservatives!
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Celebrate with our baked in the USA products!