Dimensions: 5.75" diameter, 3" high
Weight: 16 oz.
Cake Serves: Approximately 6
Storage: Store at room temperature or refrigerated. Do not freeze. Refrigerate after opening and consume within seven days. Downey’s cakes should always be stored flat to allow the liquor content to flow evenly throughout the cake.

Ingredients: Sugar, Enriched Bleached Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin), Irish Whiskey, Gold Rum, Modified Food Starch, Whole Eggs, Walnuts, Margarine (Partially Hydrogenated Soybean and Cottonseed Oil, Soybean Oil, Water, Salt, Mono- and Diglycerides, Soy Lecithin, Artificial Flavor, Colored with Beta Carotene, Vitamin A Palmitate), Partially Hydrogenated Vegetable Shortening (Soybean Oil, Palm Oil And/Or cottonseed Oil, Propylene Glycol Monoesters, Mono- and Diglycerides, Soy Lecithin), Water, Butter, Contains 2% or less of each of the following: Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Dicalcium Phosphate, Cellulose Gum, Artificial Flavor, Artificial Color [Yellow 5, Yellow 6], Sodium Propionate (a preservative), Contains Nuts.
This product contains liquor and the alcohol content is one percent or less of the weight of the product.

Nutrition Facts
Serving Size: 1/6 cake (77 grams)
Servings Per Container: 6
Calories: 340
Calories from Fat: 140	% Daily Value
	(Based on a 2,000 Calorie Diet)
Total Fat: 15g	23%
Saturated Fat: 4g	19%
Trans Fat: less than 1g
Cholesterol: 40mg	13%
Sodium: 290mg	12%
Total Carbohydrate: 34g	11%
Dietary Fiber: less than 1g	3%
Sugars: 26g
Protein: 3g
Vitamin A: 4%	Vitamin C: 0%
Calcium: 8%	Iron: 8%