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I've tasted these coffee cakes and they're every bit as good as they look - sweet and scrumptious. Too good - one slice leads to another!

Gillian Anderson

Product Information – CoffeeCakes.com Blueberry Coffee Cake
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Product Information – CoffeeCakes.com Blueberry Coffee Cake Product Information:
CoffeeCakes.com Blueberry Coffee Cake

Dimensions: 7" diameter, 2.75" high
Weight: 28 oz.
Cake Serves: Approximately 10-12
Storage: Store at room temperature, refrigerated or frozen.
Shelf Life: Use, refrigerate or freeze within 12 days of date cake was shipped. If refrigerated, use or freeze within 7 days. If frozen, use within 4 months.

Ingredients: Sugar, Sour Cream [Cultured Pasteurized Milk, Cream, Nonfat Milk, Potassium Sorbate (to preserve freshness), and Rennet], Enriched Bleached Wheat Flour (Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean Oil, Blueberries, Maple Syrup, Palm Oil, Leavening (Monocalcium Phosphate, Sodium Bicarbonate, Sodium Acid Pyrophosphate, Cornstarch), Modified Food Starch, Propylene Glycol Mono-and Diesters of Fat and Fatty Acids (Emulsifier), Vanilla Extract, Cinnamon, Dextrose, Egg Whites, Mono-and Diglycerides (Emulsifier), Salt, Natural Flavors, Sodium Stearoyl Lactylate (Emulsifier), Tetrasodium Pyrophosphate, Disodium Phosphate, Xanthan Gum, Calcium Sulphate, Gum Arabic, Soy Lecithin, Cellulose Gum, Extractives of Turmeric (for color).

Nutrition Facts
Serving Size: 1/14 cake (57 grams)
Servings Per Container: 14
Calories: 240
Calories from Fat: 110
% Daily Value
(Based on a 2,000 Calorie Diet)
Total Fat: 12g 18%
Saturated Fat: 4.5g 22%
Trans Fat: 0g
Cholesterol: 40mg 14%
Sodium: 280mg 12%
Total Carbohydrate: 32g 11%
Dietary Fiber: less than 1g 3%
Sugars: 22g
Protein: 3g
Vitamin A: 4% Vitamin C: 2%
Calcium: 8% Iron: 4%

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Blueberry Coffee Cake
Blueberry Coffee Cake


Burstin' full of bouncing blueberries! Our CoffeeCakes.com Blueberry Coffee Cake adds fresh blueberries and maple syrup to a traditional sour cream coffeecake batter to create this coffee cake you have to taste to believe. Try one and find out why it's a brunch and breakfast favorite!


Our CoffeeCakes.com Blueberry Coffee Cake adds fresh blueberries and maple syrup to a traditional sour cream coffeecake batter; walnuts are not added to this popular blueberry coffeecake. Our CoffeeCakes.com Blueberry Coffee Cake is trans-fat free and does not contain any artificial coloring, artificial flavoring or preservatives! It makes a great gift for giving and entertaining! This one-pound twelve-ounce coffee cake serves approximately 10 - 12 and can be frozen up to four months. Find out why this coffee cake is a brunch and breakfast favorite!



Item #: CC1005

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