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My Grandma's famous Cinnamon Walnut coffee cake – with just a little bit of chocolate. Double layer sour cream coffee cake with cinnamon streusel, whole walnuts and just the right amount of semi-sweet chocolate chips in the middle and sprinkled along the top. Serve it plain or with your favorite ice cream. The one-pound twelve-ounce coffee cake by My Grandmas of New England serves approximately 10 - 12 and can be frozen up to four months. |
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