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Mexican Café con Leche Recipe
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Mexican Café con Leche
Ingredients
Coffee, milk, sugar – and cinnamon – a South-of-the-border drink frequently served with breakfast.
- 1/3 cup freshly ground coffee
- 1 cup boiling water
- 1 cup milk
- 2 cinnamon sticks
- Sugar to taste
Directions
Grind the coffee and brew in a French Press . Place the milk and cinnamon sticks in a saucepan and bring to a boil. Remove the cinnamon sticks with a slotted spoon and set aside. Pour the coffee and milk into a large, wide latte cup, add a cinnamon stick and sugar to taste. 2 servings.
This recipe brought to you by CoffeeCakes.com.
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