Cookbooks with Music CDs

Recipes from Famous Tea Rooms
Classical Chamber Music

Afternoon tea is a time for relaxation and revitalization. Here are recipes for cooks who want to recreate this civilized experience at home, including scones, sandwiches, quick breads, and pastries. Also included are a guide to the world’s teas, tea history and lore, and charming line drawings throughout.

The recording of beautiful chamber music for harp, flute, violin, and cello sets the mood for a relaxing retreat from the pressures of the outside world.

Cookbook Contributors 22 contributors, 224 pages	Classical Chamber Music CD
1. The Adolphus, Dallas, Texas	1. Siciliano
2. Blithewold Mansion & Gardens, Bristol, Rhode Island	2. Berceuse
3. Claridge’s, London, England	3. Rondeau
4. The Empress, Victoria, British Columbia	4. Greensleeves Variations
5. Filoli, Woodside, California	5. Haru No Umi
6. Fortnum & Mason, London, England	6. Interlude, Sonata for Flute, Viola, and Harp
7. Four Seasons Olympic, Seattle, Washington	7. The Swan
8. Grand Bay Hotel, Coconut Grove, Florida	8. Allemande and Gigue from Sonata in E minor
9. Harrods, London, England	9. Gymnopedies, Nos. 1 and 2
10. The Hay-Adams Hotel, Washington, D.C.	10. The Girl with the Flaxen Hair
11. The Heathman Hotel, Portland, Oregon	11. Sicilienne
12. Hotel Bel-Air, Los Angeles, California	12. Chanson Dans La Nuit
13. The King Edward, Toronto, Ontario
14. Palace Hotel, San Francisco, California
15. The Plaza, New York, New York
16. The Ritz-Carlton, Boston, Massachusetts
17. The Ritz-Carlton, Buckhead, Atlanta, Georgia
18. The Ritz-Carlton, Chicago, Illinois
19. The Ritz-Carlton, San Francisco, California
20. The Savoy, London, England
21. Windsor Court Hotel, New Orleans, Louisiana
22. Winterthur, Delaware

San Francisco Silverwood Ensemble:
Julie McKenzie, flute; Melissa Kleinbart, violin; Carla Maria Rodriguez, viola; Sharon O'Connor, cello; Olga Rakitchenkov, harp