Assumption Abbey Fruit Cake

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"I've tasted these coffee cakes and they're every bit as good as they look - sweet and scrumptious. Too good - one slice leads to another!"

Assumption Abbey Fruit Cake

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Product Highlights

Assumption Abbey fruit cakes are a dark, rich traditional style for fruitcake. Made by Trappist monks in a small monastery in Ava, Missouri, who oversee all stages of production. This rich, dark and spicy fruitcake is spiked with burgundy wine and rum and studded with English walnuts, pecans, pineapple, cherries, raisins, currants, South American citron and orange & lemon peel. This fruit cake is one of our favorites. A perfect balance between cake, nuts, fruit and rum – not too much of any one thing. This two pound fruit cake serves 7-8.

Due to the overwhelming popularity of our Assumption Abbey Fruit Cake this cake is currently unavailable. We expect to have these available again by November in time for the holiday season. Check out our other popular holiday cakes at this time!

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Product Information

This nine-inch, 40 ounce (2.5 pound) cheesecake is pre-sliced into 16 servings. It will keep in your refrigerator for two weeks and your freezer for nine months. Cheesecakes are individually packaged in insulated boxes.

We are VERY excited to be able to offer our most popular CoffeeCakes.com exclusive holiday cheesecake sampler early this year starting October 1st, 2008. Be sure to get your orders in early as these sell out quickly every year!

Price : $34.95

Dresden Stollen – Gift Box

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Grandma’s Original Fruit and Nut Cake (2 pound)

Our two pound Original Fruit and Nut cake is as moist and tender as the one-pound fruit cake – and a beauty to behold. It has the taste of fresh raisins, walnuts, pecans, pineapple and rich whole cherries in every bite along with the rounded warm taste of bonded American bourbon, imported brandies and rum.

Price : $29.95

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